aperitivos

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ssmoked valencia almonds 
aceitunas marinadas - marinated olives 

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pinchos

 

sarró de cabra goat’s cheese, caramelised onion 

grilled aubergine, padron, cumin salt 

chorizo piperrada, peppered yellow fin tuna 

pintxo gilda - anchovy, olives & pickled pepper skewer 

fresh crab, lemon & chive mayo, lemon oil (3 supplement)

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vegetariano

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pan con tomate, garlic, catalan tomatoes, olive oil 

papas arrugadas - canarian potatoes, mojo sauce 

manchego ‘12 months‘ quince chutney 

croquetas de pisto - black pepper & sweet potato 

tempura tenderstem broccoli, lemon aioli, sea salt 

tetilla templada - fried tetilla cheese, acacia honey

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marisco

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mussels in albariño & garlic cream sauce, smoked paprika 

calamares a la andaluza, lemon & aioli 

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bacalao a la vizcaina, salt cod in sweet red pepper

gambas al ajilio - garlic prawns (3 supplement)

anchovies in arbequina olive oil 

pescado frito, mojo verde - crispy fried salt cod, herb aioli 

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carne

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slow cooked beef empanadas, burnt apple chutney 

iberico picante - fresh chorizo, rioja & confit garlic 

morcilla & goats cheese croquetas, tomato marmalade 

pinchos morunos - pata negra pork skewers, ras el hanout 

braised featherblade beef, garlic hummus & chive oil (3 supplement)

acorn-fed iberian ham & manchego croquetas 

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postre

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crème catalan 8.5
churros, chocolate, ice cream 5.5

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mordiscos de cafe (coffee nibbles)

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chocolate covered marcona almonds 4.95

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